September 17, 2015

 

I think this recipe is the first I made by myself when I was a kid. I still do it for birthdays, kids afternoon snacks or when I have last minute guests. It's super easy but still so yummy!

 

Market check list for 6 people :

- 200 grs o...

September 6, 2015

 

Gougère is one of the most famous French appetizer. To be successful, a gougère needs to be crispy outside but smooth and cheesy inside. 

It's a very easy recipe, the only rule to respect is to use real cheese (comté is the...

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