Léonie's tasty vegetarian Menu

 

"Canded vegetables terrine"

A beautiful terrine made of vegetables and fresh goat cheese

 

 

"Traditional vegetable pie"

Learn how to make quiches

 

From 10 am to 2:30 pm

140€ per person

Contact us to book now

 

 

"Seasonal fruits tart"

A traditional biscuit base filin with a sweet cream and fruits

THE PARISIAN KITCHEN

Be our special guest
French Cooking Class

 

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